1 medium size onion
2 small green chiles
1 tablespoon fresh ginger root
1 tablespoon ground coriander
1 pound ground beef
1/2 cup plain yogurt
1/2 teaspoon ground black pepper
1/4 teaspoon ground cloves
1/4 teaspoon turmeric
1 cup bread crumbs
salt
1/4 cup melted butter or margarine
Chop onion, chilies, and ginger finely. Mix all ingredients
except butter together in a bowl. Let sit for two hours. Preheat grill. Form mixture into balls. Place on skewers and coat with butter. Grill until cooked.
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