5 medium baking potatoes
1 small onion
salt and pepper
8 oz bottle of Zesty Italian salad dressing
Cut potatoes into five slices. Place onion slices between potato slices and sprinkle with salt and pepper. Reassemble each potato on a double layer of foil. Pour salad dressing over each potato and wrap foil around around it; seal tightly. Grill, covered, over medium heat for 50-60 minutes or until potatoes are done.
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